buoy Trader
Eatchu
Freshly made gyoza from the kings of the crimp.
Eatchu are true kings of the crimp; their freshly made gyoza dumplings are exceptional little parcels of deliciousness. They stay true to the Japanese art, each one fully packed with delicate flavours and always cooked fresh to order, with sides and sauces that are off the chart.
The stuff of legends, and rightly so.
- buoy Member
- Vegetarian Option
- Vegan Option
Signature Dish
The Tori is a bundle of pure joy; loaded with free range chicken, nori butter, white miso, spring onions and soy. Eatchu’s gyoza game tip from the top is to serve the tori with Japanese mayo, rayu chilli and schichimi salt.
